Intense purple hues with lively aromas of fresh plums, mulberries and allspice, followed by a meaty undertone. The palate displays an inherent earthy touch, with flavours of crimson beetroot and maraschino cherries. Coherent balance between the fruit and the fresh acidity, with muscular support from the tightly woven tannin structure. Perfect with burgers, barbequed meat, venison stew, Thai and Chinese cuisine.
Platter's Wine Guide 89 Points
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